SUNLIFE has been using high-quality New Zealand colostrum for 25 years.

New Zealand has an abundance of sunshine, pasture and water resources, and in terms of animal husbandry, it adheres to the use of primitive natural rotational grazing and natural pasture raising.

Pasture is natural, glacier water is natural, rotational grazing is natural, and the word nature is carried out throughout the entire industrial chain.

New Zealand farmers regularly check the health of their numbered and filed cows. In the quality control of dairy products, the New Zealand government has set up the New Zealand Food Manufacturing Risk Management Programs (NZFMRP), which monitors the whole process from the milk source, processing enterprises, warehousing to exporting, and the products that have gone through multiple tests will be recognized and issued with a dairy health certificate by the Ministry of Primary and Primary Institution of Agriculture (MPI) of New Zealand. Only after multiple tests will the product be recognized by the New Zealand Ministry of Primary Agriculture (MPI) and issued with a Dairy Health Certificate. This ensures the quality and safety of New Zealand colostrum.

In addition, SUNLIFE has established a set of its own quality control self-inspection program (QC1): eight procedures, from raw material production and process to product testing, are interlocked to ensure that nutrition is retained in a safer way.

For 25 years, SUNLIFE has insisted on choosing New Zealand colostrum with higher nutritional value and cost value, and has obtained New Zealand International Grass-fed Milk Source Certification and New Zealand Certificate of Origin. The good milk source makes SUNLIFE feel relieved, and it also makes consumers feel relieved!